Category Archives: Recipes

Basic Veggie Burger

Basic Veggie Burger This is the on- hand all- year-round, quick veggie burger mix. Feel free to experiment and use whatever you have on hand. You can make couscous instead of chickpeas and add it to your mix or use any ready-to-go can of lentils or beans. The one thing we recommend is get in… Read More


Persillade

  Persillade Persillade in its simplest form is a compound of lemon, olive oil, garlic and parsley. However there is a version where you combine coriander and mint with the parsley to produce a wonderfully fragrant and flavoursome sauce that will lift burgers,  especially lamb burgers or dolloped onto kebabs, amazing with fish grilled, baked or… Read More


Easter Sunday Salads

Green Easter Salad This is a very easy, tasty and satisfyingly munchy salad. It is a light, fresh and zingy accompaniment to your Easter lamb with the combination of mint and lemon in the mix. All the fresh produce is available from our organic farmers and we have any of the seeds and oils you… Read More


Bolognese Easter Cake

Bolognese Easter Rice Cake This recipe is a miracle. Quite fitting for Easter. In Bologna in Italy this cake is only made at this time and is an occasion for lively rivalry as to who has the most authentic and delicious recipe. This recipe comes from the Similli sisters, famous bakers of that city and… Read More