A great opinion piece in the London Times discussing the forthcoming, award winning documentary, Food Inc.

Unfortunately it will not be getting a full release in Ireland, but will be showing for one day only at the Vue Cinema, Liffey Valley S.C, on Monday 15th February. (see the trailer in an earlier blog entry below)

“A two-year-old boy called Kevin ate a hamburger on holiday with his family. Ten days later he died, his organs overwhelmed by a mutant form of the E coli bacterium found mostly in feed lots or so-called concentrated animal-feeding operations — vast animal-fattening centres, without a blade of grass, where cattle stand up to their ankles in muck all day. These are where America now produces much of its beef.”  read more…